Cod & Tomato Croquette

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Cod & Tomato Croquette

Product Specifications

Units Per Case
96 units
Weight Per Unit
1 oz
Weight Per Case
7.26 lbs
Form
Frozen
Shelf Life
2 years
Store Temperature
-18ºC
Units Per Case
Weight Per Unit
Weight Per Case
Form
Frozen
Shelf Life
2 years
Store Temperature
-18ºC
Units Per Case
Weight Per Unit
Weight Per Case
Form
Frozen
Shelf Life
2 years
Store Temperature
-18ºC
Units Per Case
Weight Per Unit
Weight Per Case
Form
Frozen
Shelf Life
2 years
Store Temperature
-18ºC
Units Per Case
Weight Per Unit
Weight Per Case
Form
Frozen
Shelf Life
2 years
Store Temperature
-18ºC
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Product Details

Description

Experience a delectable oceanic journey with our Cod with Tomato Croquettes. Made with fresh Cod and sun-drenched dried tomatoes, these croquettes are a celebration of flavors. A rich milky foundation, highlighted by notes of butter and a hint of onion, is enveloped in a crispy breadcrumb coat crafted from corn starch and rice flour. Each croquette is delicately seasoned, kissed with extra virgin olive oil, and promises a blend of crunchy and creamy textures in every bite. Dive into this gourmet fusion where the ocean meets the sun-kissed earth.

Culinary Notes

  • Colour: Slightly coloured, that captures the essence of the cod and tomato fusion, distinguishing it as a true cod with tomato croquette.
  • Flavour: The aroma is unmistakably characteristic of a cod croquette enriched with sun-drenched tomato. It remains pure and genuine.
  • Taste: The palate is graced with an authentic flavor profile signature to a cod croquette adorned with tomato nuances. Perfectly balanced.
  • Texture: Offering a delightful duality, the croquette's exterior crisps to perfection, while its creamy heart unveils discernible morsels of fresh cod and bursts of tomato richness.

Preparation Notes

DEEP FRYER/ SAUCEPAN

  • Defrosted product: Place the croquettes in oil at 180°C-190°C, 1:30min.
  • Frozen product (recommended): Place the croquettes in oil at 180°C-190°C, 3:30-4:00 min.
  • After frying place croquettes on plate and let them stand for 2:00 min.

Senén’s secret:

Pour some batter savings into the oil. They are ready when they turn golden. Cook the croquettes adjusting the temperature of fryer to desired finish.

Ingredients & Allergens

Whole milk, sunflower oil, breadcrumbs [corn starch, rice flour, water, yeast, invert sugar syrup, sugar, salt, olive oil, stabilizers E 412, E 464 and E 450i and raising agent E 500ii], binding agent [water, starches (corn and potato), skimmed milk powder, emulsifiers E 451i, E 412 and E 415 and salt], cod (Gadus morhua) (4.5%), potato starch, butter (pasteurized cream and lactic ferments ), batter [starch (pea), protein and vegetable fibers (pea), salt and aroma], dried tomato (2.5%), bovine gelatin, dextrose, rice flour, dehydrated onion, salt and extra virgin olive oil .

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