Description
Dive into an unparalleled seafood experience with our Wild Argentine Red Shrimp, a hidden gem from the crystal-clear waters off the Patagonian Coast in the Argentina Sea. These shrimps, kissed by the icy currents, offer a taste and texture reminiscent of the finest lobster – sweet, tender, and undeniably luxurious. Their distinct flavor, a harmonious blend from their shell and unique brain sauce, sets them apart from conventional shrimp. To seal in that pristine freshness, each shrimp is meticulously processed and frozen while still offshore. Whether you fancy them lightly grilled, gently sautéed, or even in a raw sashimi-style presentation, their minimal cooking requirement ensures peak flavor. Choose from shell & tail on or headless varieties to suit your culinary desires. Elevate your dishes with this Patagonian treasure.
