Dairy

Always curated with fresh, grass-fed cow milk. Our unique dairy products come solely from free-range, humanely raised cows.

WorldClass has partnered with a dairy cooperative from the Azorean islands of São Miguel, São Jorge, and Faial to produce high-quality dairy products. Focusing on animal welfare, environmental sustainability, and traditional methods, LactAçores aims to share the unique flavors of the Azores while preserving its natural and cultural heritage.

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São Miguel Cheese

São Miguel Cheese

São Miguel starts off sweet, and milky, but finishes with a subtle nutty, spicy flavor and sharpness that lingers nicely on your palate cow’s milk, salt and rennet.

Ilha Azul Cheese

Ilha Azul Cheese

Ilha Azul cheese, produced on Faial Island in the Azores, is a popular semi-soft cheese made from pasteurized cow’s milk.

Tetilla Cheese

Tetilla, named for its conical shape that resembles a nipple, is a soft cow’s milk cheese from Galicia, Spain.

São Miguel Cheese

São Miguel Cheese

São Miguel starts off sweet, and milky, but finishes with a subtle nutty, spicy flavor and sharpness that lingers nicely on your palate cow’s milk, salt and rennet.

Ilha Azul Cheese

Ilha Azul Cheese

Ilha Azul cheese, produced on Faial Island in the Azores, is a popular semi-soft cheese made from pasteurized cow’s milk.

Tetilla Cheese

Tetilla, named for its conical shape that resembles a nipple, is a soft cow’s milk cheese from Galicia, Spain.

São Miguel Cheese

São Miguel Cheese

São Miguel starts off sweet, and milky, but finishes with a subtle nutty, spicy flavor and sharpness that lingers nicely on your palate cow’s milk, salt and rennet.

Ilha Azul Cheese

Ilha Azul Cheese

Ilha Azul cheese, produced on Faial Island in the Azores, is a popular semi-soft cheese made from pasteurized cow’s milk.

Tetilla Cheese

Tetilla, named for its conical shape that resembles a nipple, is a soft cow’s milk cheese from Galicia, Spain.

São Miguel Cheese

São Miguel Cheese

São Miguel starts off sweet, and milky, but finishes with a subtle nutty, spicy flavor and sharpness that lingers nicely on your palate cow’s milk, salt and rennet.

Ilha Azul Cheese

Ilha Azul Cheese

Ilha Azul cheese, produced on Faial Island in the Azores, is a popular semi-soft cheese made from pasteurized cow’s milk.

Tetilla Cheese

Tetilla, named for its conical shape that resembles a nipple, is a soft cow’s milk cheese from Galicia, Spain.

São Miguel Cheese

São Miguel Cheese

São Miguel starts off sweet, and milky, but finishes with a subtle nutty, spicy flavor and sharpness that lingers nicely on your palate cow’s milk, salt and rennet.

Ilha Azul Cheese

Ilha Azul Cheese

Ilha Azul cheese, produced on Faial Island in the Azores, is a popular semi-soft cheese made from pasteurized cow’s milk.

Tetilla Cheese

Tetilla, named for its conical shape that resembles a nipple, is a soft cow’s milk cheese from Galicia, Spain.

São Miguel Cheese

São Miguel Cheese

São Miguel starts off sweet, and milky, but finishes with a subtle nutty, spicy flavor and sharpness that lingers nicely on your palate cow’s milk, salt and rennet.

Ilha Azul Cheese

Ilha Azul Cheese

Ilha Azul cheese, produced on Faial Island in the Azores, is a popular semi-soft cheese made from pasteurized cow’s milk.

Tetilla Cheese

Tetilla, named for its conical shape that resembles a nipple, is a soft cow’s milk cheese from Galicia, Spain.

São Miguel Cheese

São Miguel Cheese

São Miguel starts off sweet, and milky, but finishes with a subtle nutty, spicy flavor and sharpness that lingers nicely on your palate cow’s milk, salt and rennet.

Ilha Azul Cheese

Ilha Azul Cheese

Ilha Azul cheese, produced on Faial Island in the Azores, is a popular semi-soft cheese made from pasteurized cow’s milk.

Tetilla Cheese

Tetilla, named for its conical shape that resembles a nipple, is a soft cow’s milk cheese from Galicia, Spain.

São Miguel Cheese

São Miguel Cheese

São Miguel starts off sweet, and milky, but finishes with a subtle nutty, spicy flavor and sharpness that lingers nicely on your palate cow’s milk, salt and rennet.

Ilha Azul Cheese

Ilha Azul Cheese

Ilha Azul cheese, produced on Faial Island in the Azores, is a popular semi-soft cheese made from pasteurized cow’s milk.

Tetilla Cheese

Tetilla, named for its conical shape that resembles a nipple, is a soft cow’s milk cheese from Galicia, Spain.