Pork Shoulder Muscle (Extra)

A fantastically tender cut from the shoulder. The secreto is a fan-shaped muscle in front of the bacon. It is difficult to see when the fat is sliced vertically. To find it, you need to slice it horizontally. It is one of Spain’s best kept secrets! Dark in color, dense marbling, extremely juicy and rich in flavor.

Our exquisite Iberico pork is directly sourced straight from La Alberca, a small village in the province of Salamanca, Spain, situated in the pristine Dehesa ecosystem bordering Portugal. Our pigs are Iberian, reared in green pastures and oak groves with pure soils free from synthetic fertilizers and pesticides. No antibiotics or growth promoting hormones are used and the Iberian pigs are free to roam the open space at all times.