From Mendoza, Argentina’s very own OroRubi sustainable garlic farm, we have carefully sourced sixty-day aged garlic.
From Mendoza, Argentina’s very own OroRubi sustainable garlic farm, we have carefully sourced sixty-day aged garlic. Mendoza’s climate, soil, and high altitude produce garlic of unprecedented quality. This garlic is recognized around the globe as some of the best in the world.
Products Details
Serving Suggestions
- Organic and sustainable farming
- Packed with antioxidants that can prevent illnesses and diseases
- 60 day aged garlic using temp and humidity control processes
- The unique flavor profile is distinctly fruitier and sweeter than traditional garlic
- Great for sauces, marinades, and meat preparation
- 18-month shelf-life
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