Spheres of approximately 10 millimeters in diameter, with pearls of Chardonnay vinegar in their liquid interior that explode in the mouth when you bite into them. These pearls are acidic, refreshing and explosive. “For italian and mediterranean restaurants”
CAVIAROLI is a culinary marvel that captures the intensity and aroma of top-quality olive oils and juices. By using encapsulation technology, this innovative product creates pearl-like beads of liquids that resemble caviar in texture.
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