With the help of WorldClass and former El Bulli chef, Dante Liporace, we have sourced the highest quality squid from the deep waters of Argentina. Delicate and tender, the Argentine Shortfin or Illex Squid has a delicious taste and outstanding texture ideal for frying, grilling, stuffing, or stewing.
• Pure, tender white flesh & sweet natural flavor
• Squid is frozen on board off the coast of Argentina for peak freshness and flavor.
• Wild-caught using hook & line (jig fishing) which is more sustainable than trawling nets
• Fully cleaned tubes & rings are available
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