Partners

Obon Sushi

Disfruitar Chefs: Oriol Castro, Eduard Xatruch, and Mateu Casañas

Obon Sushi in Arizona is a unique culinary experience that combines traditional Japanese flavors with modern, innovative techniques. Located in the heart of Phoenix, Obon offers a wide range of dishes that are sure to satisfy any sushi lover.

The culinary scene in Arizona is thriving, with a wide variety of restaurants offering a diverse array of cuisines from around the world. However, Obon Sushi stands out as a true gem, offering a unique and delicious take on Japanese cuisine in a casual dining environment.

One of the most impressive aspects of Obon Sushi is the innovation that goes into its dishes. The chefs constantly experiment with new techniques and ingredients, resulting in a continually evolving menu that is always fresh and exciting.

The chefs at Obon are true artists, using their culinary skills and creativity to create mouthwatering dishes that delight the senses. One thing that sets Obon apart is the constant innovation and experimentation in the kitchen. The chefs always look for new and exciting ingredients and flavors to incorporate into their dishes, resulting in a constantly updating and exciting menu.

Obon's chefs constantly push the boundaries to invent new and innovative dishes to stay ahead in the competitive world of sushi. This drive for creativity and innovation ensures that every visit to Obon Sushi is a unique and unforgettable culinary experience. Rather than focus on culinary and cultural norms, Obon prefers to let flavors speak to one another. In Obon's eyes: if two unsuspecting ingredients can make a beautiful dish but are not "allowed" to be together per culinary/cultural norms, why should we restrict the beautiful harmony?

For example, one of the standout dishes at Obon Sushi is their "Rainbow Roll," which features a colorful array of fresh, high-quality fish that is expertly sliced and arranged on top of sushi rice. This Rainbow Roll is different from the traditional Rainbow Roll you may think of. It features their California Roll topped with Tuna, Salmon, Yellowtail, Shrimp, and Avocado. The Rainbow Roll is a perfect example of the innovation and creativity that goes into every dish at Obon Sushi.

The Kanto Beef bowl is a massive hit on the menu. This dish features Argentine grass-fed Flank Steak, broccolini, a savory-sweet glaze, crispy garlic, and rice. The beef is melt-in-your-mouth tender, while the broccolini and crispy garlic offer a crunch making this a true culinary masterpiece.

Obon Sushi also offers a wide range of other traditional Japanese dishes and has an extensive sushi menu, including sushi rolls, handrolls, nigiri, sashimi, poke, and ramen. The ingredients are always fresh and of the highest quality, ensuring that every bite is bursting with flavor.

In addition to its delicious food, Obon also offers a welcoming atmosphere. The spacious dining rooms are decorated with modern Japanese accents, and the staff is friendly and attentive. Customers can enjoy their meal at the sushi bar or a table, and the restaurant also offers outdoor seating for those looking to dine al fresco. Obon Sushi is a fantastic option for a delicious and one-of-a-kind sushi experience in Arizona.

Obon Sushi has three locations in Arizona. Their first and flagship location is downtown Tucson, Arizona, at 350 E Congress St, Tucson, AZ 85701.

Their second location is in the Scottsdale Quarter at 15037 N Scottsdale Rd J-195, Scottsdale, AZ 85254.

The third Obon Sushi location is in Scottsdale at the Grove in McCormick Ranch. The address is 7300 N Vía Paseo Del Sur Suite 102, Scottsdale, AZ 85258.