Wildflower Honey

Coopsol is a cooperative of beekeepers specializing in producing unique honey varietals that showcase the diverse blooms of Argentina.

About

Wildflower honey is obtained from the nectar of various native wildflowers that grow in southern Argentina. The honey is produced by local beekeepers who ensure their hives are in areas where bees can forage widely and freely. The result is rich, flavorful honey with a deep golden color and subtle floral aroma.

Products Details

  • From Garabato, Poleo, and Itin wildflowers, this honey is born. Together, these flowers contribute superb flavor, aroma, and color to create this unique honey.
  • Wildflowers grow in the mountains produce this exquisite blend
  • This honey has a more distinct and sweeter flavor than ordinary honey, leaving a more significant presence on your palate
  • Certified USDA Organic
  • Pairs best with breakfast items, charcuterie, cocktails, dessert, and tea as a finishing compliment

Sourced by the Best

In Argentina, beekeepers are concentrated in the province of Santiago del Estero. This region's pure air and biodiversity, referred to as the "Gran Chaco," are fundamental to obtaining high-quality pollen, nectar, and resins. In the fields of Santiago, flowers from native plants like the atamisqui, the Algarrobo Blanco, and the quebracho colorado are foundational for beekeepers.

Coopsol is a cooperative of beekeepers specializing in producing unique honey varietals that highlight the diverse blooms of Argentina. For over 30 years, they have worked ethically and sustainability with their producers, creating local opportunities, protecting the environment, and producing the highest quality organic honey. Years of dedication and deep respect for nature have resulted in extraordinary honey of the highest quality.

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