Langostino Red Shrimp

Wild Argentine Red Shrimp are naturally caught from the icy cold, clean waters just off Patagonian Coast in the Argentina Sea. This unique environment gives them a delicate, tender texture and a sweet taste of the sea, more similar to lobster than traditional shrimp.

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• Sweet mild taste & tender texture

• Shrimp are processed and frozen on board while the vessel is offshore to maintain the highest quality and freshness.

• Shrimps require minimal cooking, perfect lightly grilled or sautéed in a pan over low heat.

• Head & Shell On or Headless Available